attitude of gratitude

Last year, my dear friend (whom I dearly miss as she has moved far, far away), Jennifer, sent out this great email. It was a challenge of sorts (I think in the email it was called a game…whatever). So…I’m going to start right now because November 1st started 2 hours and 24 minutes ago.

ETA Jennifer’s intro: Well folks, the trees are changing colors, the days are getting shorter, and you can just smell autumn in the air. It’s time for jackets and pumpkins and the November Attitude of Gratitude Challenge. Participation is completely voluntary. For those of you who have not played before, the challenge is outlined below.

HERE’S HOW IT WORKS:
Each day during the month of November you will send an email to me, at least (note – I will be blogging rather than emailing), but feel free to invite others to participate and you can send your gratitude emails to them, as well.

Each daily email will contain three “things” for which you are grateful.

Definition of “things”- the term “things” is used here to encompass a myriad of stuff including, but not limited to: a certain set of circumstances, an event, an inanimate object distinguished from a living being, possessions or effects, a deed or act, a product of work or activity, an idea or notion, a piece of news or information, a person, a memory, anything that makes you smile.

* The challenge is to come up with three ORIGINAL “things” each day. Try not to repeat entries.
* Your email should be sent by midnight each night. If you miss a day or two, no biggie, but you have to make it up, no skipping! (Note: For some of you, this may require accessing your email account on a more regular basis.)

WARNING OF POSSIBLE SIDE EFFECTS!!
Please note that challenge participation may result in any or all of the following:
– you will be surprised at all the Lord has done for you.
– angels will attend
– you will feel help and comfort
– you may find yourself singing as the days go by
– your doubts will fly

To get you started, here is my list for today, November 1.

  1. As much as I have whined about the grad school application process (and I am sure to whine about grad school itself), I am so grateful for the opportunity to even have grad school be an option. There’s much more I could say about that, but seeing as how I have 163 more things to come up with in the next month, I’ll leave it there.
  2. I am grateful for deadlines. As stressful as they can be, eventually, they are gone. Today, for instance, is a deadline for two of my applications…and I am done with them (with 21 hours and 32 minutes to spare…go me). Deadlines were made for people like me. Without them, I would worry and correct and worry and reread and worry (and eventually die) trying to find exactly the right word, or the best presentation, etc. As it is, I am done with two applications. I felt good about 6 of the 8 essays, after several rewrites, many of which happened tonight.
  3. I am grateful for my sister, Erika. She has been my cheerleader through this whole process. Don’t tell her, though. She kind of likes to think that she’s a jerk. Even tonight (this morning?), when she called me back after multiple frantic phone calls, she still had great advice. And her advice about my two crap essays. “Well, it’s only one at each school. And at least this way they’ll know that you didn’t pay some else to write them.

Funny thing, this gratitude stuff…I really could go on and on, but I will pace myself. I will say I’m super excited for tomorrow to come so I can post some more.

“We can lift ourselves, and others as well, when we refuse to remain in the realm of negative thought and cultivate within our hearts an attitude of gratitude. If ingratitude be numbered among the serious sins, then gratitude takes its place among the noblest of virtues.”

Thomas S. Monson
An Attitude of Gratitude

essay frustration #’s 4 & 5 – synonyms and word limits

This is a test. I’m going to put a list of words and I want you to come up with at least seven synonyms for each of them. Good luck.

  1. know
  2. learn
  3. appearance
  4. change
  5. challenge
  6. decision
  7. choice

Now, I want you to pretend that you are me and describe your experience during a challenging time in your life and explain how you grew personally, either despite this challenge or because of it and I want you to do it in 300 words or less. Oh, and because you’re me, you have to be worrying the entire time about what the essay readers will get out of this essay and how it pits you against other applicants, and you have to be honest and true to your own feelings because you would hate to get rejected for not being yourself.

P.S. The paragraph above is 103 words, in case you were wondering what 300 words looks like.

fabulous fall dinner

So, I’m posting some pictures as a break from the essay monotony. This was from our fall dinner last Sunday. And in case you’re wondering; no, I didn’t take a single picture of people.

Emily brought yummy potato soup. Bread bowls provided by Sarah. And Kelly brought salad that I neglected to photograph.

Tuscan Bean Soup
Brought by Candice
  • 1 Tablespoon olive oil
  • 1 onion chopped
  • 2 cloves garlic
  • 1 red bell pepper
  • 3 cups low fat low sodium chicken broth
  • 1 cup canned tomatoes
  • 1 1/2 cup Kidney beans
  • 2 teaspoons chopped thyme
  • 1/2 cup chopped spinach
  • 1 cup seashell pasta
  • black pepper

Combine oil, onion, garlic saute for five mins. Add bell pepper and saute. Add broth, tomatoes and beans. Bring to a boil and reduce heat to low and simmer for 20 mins. Add thyme, spinach and pasta. Cook until pasta is soft. Serve.

In case you’re wondering, while I did over bake them, the brown on top is actually caramelized sugar. Some of it is more caramelized than the rest.

Miniature Pumpkin Cheesecakes (brulee)
with Cinnamon Crust
stolen from the Williams-Sonoma website

These fanciful little desserts are perfect for entertaining and are ideal for an autumn buffet. The graham cracker crust is seasoned with a touch of cinnamon, echoing the warm spices in the pumpkin filling.

Ingredients:

For the crust:

  • 1/2 cup graham cracker crumbs
  • 1 1/4 tsp. ground cinnamon
  • 2 Tbs. unsalted butter, melted
  • 2 Tbs. sugar

For the filling:

  • 1 cup pecan pumpkin butter
  • 1/2 tsp. ground cinnamon
  • 1/4 tsp. ground ginger
  • 1/2 tsp. freshly grated nutmeg
  • 14 oz. cream cheese
  • 1/3 cup sugar
  • 2 eggs
  • 1/2 tsp. vanilla extract

Directions

  • Have all the ingredients at room temperature. Preheat an oven to 325°F. Lightly butter the wells of a miniature pumpkin cheesecake pan.
  • To make the crusts, in a small bowl, combine the graham cracker crumbs, cinnamon, butter and sugar and stir until blended. Divide the mixture among the prepared wells. Using a shot glass or other small glass, press the mixture evenly into the bottom of the wells.
  • Bake until the crusts are set, about 10 minutes. Transfer the pan to a wire rack and let cool completely. Reduce the oven temperature to 300°F.
  • To make the filling, in a small bowl, stir together the pumpkin butter, cinnamon, ginger and nutmeg. Set aside.
  • In the bowl of an electric mixer fitted with the flat beater, beat together the cream cheese and sugar on low speed until smooth, about 5 minutes, stopping the mixer occasionally to scrape down the sides of the bowl. Add the eggs one at a time, beating well after each addition and stopping the mixer occasionally to scrape down the sides of the bowl, then beat in the vanilla. Add the pumpkin mixture and beat until completely blended, about 1 minute. Pour the batter into the crusts, dividing it evenly among the wells.
  • Bake until the filling is set and puffed but not cracked, 23 to 25 minutes. Transfer the pan to a wire rack and let cool to room temperature. Refrigerate for at least 3 hours before unmolding.
  • To unmold, press an index finger through the hole in the base of each well and push up to remove the cheesecake and the metal disk. Carefully slide a small spatula underneath the cheesecake to remove it from the disk, then transfer to a platter. Makes 12 miniature cheesecakes.
  • If you are feeling a little ambitious and own a torch, I recommend adding a little brulee topping to the cheesecake. It gives this great little crunch and a bit of a caramel flavor!

essay frustration #3 – words

For the first time, possibly in my entire life, I hate words. I hate that I know as many as I do. I know, you all feel really sorry for me. I hate that I have to limit what I’m writing to a certain number of them. I hate that I am now über aware of just how many words pour forth from my head regularly. I hate that there isn’t a really good translation of the word réussir. The dictionaries say that it’s “to succeed”, but it’s just not exactly the same and réussir is the word I really want.

And I need to come up with the name of a pastry that is more exotic than a cream puff, but still recognizable to the average American. Do people know what a millefeuille is?

essay frustration #2 – incovenient illness

I’m sitting at the computer feeling completely overwhelmed and completely sick. I have a cold that started on Thursday and has only augmented. Today, I am achy, possibly fevered and have almost no voice. To top it off, I threw up last night. I’m sure you all wanted to know that. But, as I sit here, trying to focus on my essays that are due Thursday, I feel just a bit hopeless. Not a feeling I am used to.

I would love to think that I could just have time to be sick, but I can’t. I have to work. I have another conference call with Mr. M Monday morning at 7 am my time, I have a French class, I have several more essays to write, I have documents that need to be translated and I have social engagements that cannot be postponed. Thankfully, only three of the schools’ deadlines are this week, but really, I just want to crawl in bed and die.

Thankfully, God (yes, I’m going to get religious for a moment) has a way of reminding me that I’m great, even when I don’t feel that way. I was perusing blogs (in an effort to procrastinate even more) this morning and happened upon this post on Holly’s blog. It reminded me that I have done great things. P.S. Running a marathon is totally worth it just for the ability to say, “I ran a marathon. I can (insert ANYTHING here).”

In case you want to know what I’ve been doing (besides writing essays), you can visit my life via my friends’ blogs here, here, here, and here.

ETA: And true to form, I once again was not able to feel really and truly sorry for myself. I got up to look for a band-aid (I also have a hang nail) and a thermometer (do I need a thermometer to confirm that I’m sick? aren’t the coughing, aching and puking enough to tell me that?) and my mind started going, as it is wont to do, and I thought about how much worse my situation could be. I could be sick and have kids. I could not have the luxury of applying to grad school. I could not have any friends and have no social life. And so on and so forth. And then, as I was writing this, Sarah called, laughed when she heard me attempt speaking, listened as I whined about how hard my life is for five minutes, then asked if I needed anything, to which I responded that a two-liter of Sprite would make me really happy. And that was that. A two-liter of Sprite will arrive at my house shortly. I really do have such a good life.